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What happens when we heat it?

2nd grade (Year 3 in England) · 16 questions · Common Core: NGSS.2-PS1-4 · England: KS1 Y2 Uses of everyday materials, KS2 Y4 States of matter

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  1. Question 1

    What happens when you heat this: butter in a hot pan?

    • A. rises and becomes a spongy solid
    • B. burst open and puff up
    • C. turns white and firm
    • D. melts into a liquid
  2. Question 2

    Why should you never leave a chocolate bar on a sunny car seat?

    • A. It will disappear.
    • B. The heat will melt it.
    • C. It will freeze.
    • D. It will turn into a cake.
  3. Question 3

    True or false? Toast can be turned back into bread by cooling it.

    • A. True
    • B. False
  4. Question 4

    What happens when you heat this: a raw egg in a pan?

    • A. boils and turns to steam
    • B. melts into a liquid
    • C. rises and becomes a spongy solid
    • D. turns white and firm
  5. Question 5

    Why do cooks put butter in a warm pan before frying?

    • A. Heat turns butter into ice.
    • B. Butter turns into a gas straight away.
    • C. Heat melts the solid butter so it can spread over the pan.
    • D. Butter cools the pan.
  6. Question 6

    True or false? Heated water turns into ice.

    • A. True
    • B. False
  7. Question 7

    What happens when you heat this: a raw egg in a pan?

    • A. rises and becomes a spongy solid
    • B. turns brown and crunchy
    • C. turns white and firm
    • D. melts into a liquid
  8. Question 8

    Why should you never leave a chocolate bar on a sunny car seat?

    • A. It will turn into a cake.
    • B. It will freeze.
    • C. The heat will melt it.
    • D. It will disappear.
  9. Question 9

    True or false? Toast can be turned back into bread by cooling it.

    • A. True
    • B. False
  10. Question 10

    What happens when you heat this: popcorn kernels in a pan?

    • A. burst open and puff up
    • B. melts into a liquid
    • C. rises and becomes a spongy solid
    • D. boils and turns to steam
  11. Question 11

    Why do cooks put butter in a warm pan before frying?

    • A. Heat turns butter into ice.
    • B. Heat melts the solid butter so it can spread over the pan.
    • C. Butter turns into a gas straight away.
    • D. Butter cools the pan.
  12. Question 12

    True or false? Heating can melt some solids.

    • A. True
    • B. False
  13. Question 13

    What happens when you heat this: a raw egg in a pan?

    • A. rises and becomes a spongy solid
    • B. turns brown and crunchy
    • C. turns white and firm
    • D. burst open and puff up
  14. Question 14

    Why should you never leave a chocolate bar on a sunny car seat?

    • A. It will disappear.
    • B. It will turn into a cake.
    • C. It will freeze.
    • D. The heat will melt it.
  15. Question 15

    True or false? Heating always makes things go hard.

    • A. True
    • B. False
  16. Question 16

    What happens when you heat this: a raw egg in a pan?

    • A. melts into a liquid
    • B. boils and turns to steam
    • C. turns white and firm
    • D. rises and becomes a spongy solid

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  1. melts into a liquid
  2. The heat will melt it.
  3. False
  4. turns white and firm
  5. Heat melts the solid butter so it can spread over the pan.
  6. False
  7. turns white and firm
  8. The heat will melt it.
  9. False
  10. burst open and puff up
  11. Heat melts the solid butter so it can spread over the pan.
  12. True
  13. turns white and firm
  14. The heat will melt it.
  15. False
  16. turns white and firm